roasted brussel sprouts

Roasted Brussel Sprouts with Bacon

In our family, we love our brussels sprouts. We make them better of course with a bit of bacon. I’m going to mention a couple of specific tools I like to use (affiliate links provided) in this recipe. Tools are an important way to improve your cooking. Better tools make the work easier.

Specifically, the Scan Pan saute pan. I have used this pan for decades, seriously. I LOVE it. You will too.

This recipe goes from stovetop to oven, so be ready with your oven-safe pan.

Roasted Brussel Sprouts with Bacon

Sauce Goddess
Prep Time

20 minutes

Cook Time

30 minutes

Category

Veggies

Roasting the brussel sprouts caramelizes the outside and provides a sweet nutty flavor. The bacon adds that salty crunch. It's a perfect side dish to any meal. Or maybe even a main dish.

Roasted Brussel Sprouts with Bacon

Ingredients

  • 1 lb. Brussel sprout
  • 1/2 lb. bacon cut into chunks
  • 1 Tbsp olive oil

  • 1 Tbsp Sauce Goddess BBQ Sweet Heat

Directions

  1. Pre-heat the oven to 350°.

  2. Cut Brussel sprouts in half.

  3. Place bacon in an oven-safe sauté pan.

  4. Cook the bacon slightly, about 5 minutes.
  5. Add Brussel sprouts and the olive oil.
  6. Toss together.
  7. Bake for 10 minutes.
  8. Toss again.
  9. Add Sweet Heat seasoning.
  10. Bake for an additional 20 minutes or until golden brown.
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